Monday, November 3, 2008
Sunday, November 2, 2008
transparency awol
andrew sullivan points out that one of the four candidates for president/vice-president refuses to hold press conference and has not released any medical records whatsoever.
any guess who it might be? your right.
any guess who it might be? your right.
Saturday, November 1, 2008
check out those buns!
i discovered them in seoul, south korea, in the food court of the lotte department store. this was no ordinary "food court," however. and these were no ordinary buns. (that's what she said.)
pappa roti was the brand/franchise. roti=bread, or in this case bun, i.e. the father of all buns. but there are others: roti boy, roti mum. it's a cinnabon, i thought. upon further inspection, it looked too bready to be a cinnamon roll. and the swirl of creamy stuff going on top, prior to baking...was it sweet? sugary? it seemed to disappear as the buns baked...or bake right into the dough.
as difficult as it is to describe them, i will try: they are a bready, unbelievably light, freshly baked bun that has a somewhat crusty topping which gives them a slight maple taste. inside, there is a tiny splotch of butter. butter. they melt in your mouth, they are not overwhelmingly sweet, and are perfect with a cup of coffee.
and since i had my first taste, i haven't stopped craving them.
Friday, October 31, 2008
eagleburger on palin
john mccain often crows about the endorsement he's received from lawrence eagleburger, who served as secretary of state under george h.w. bush.
eagleburger was on national public radio friday, talking about the possibility of a palin presidency, should something happen to john mccain:
eagleburger was on national public radio friday, talking about the possibility of a palin presidency, should something happen to john mccain:
Wednesday, October 29, 2008
shiney happy
Tuesday, October 28, 2008
i'm a seoul man
visiting japan for the first time last year, i was comforted by the fact that i'd been listening to "rapid japanese" on my ipod for weeks prior to the trip and could at the very least engage in a tiny conversation (hello! how are you? i am fine. where is the toilet? how much for the mayonnaise drops?) by the time we arrived this year, my partner rob was fluent enough to negotiate a contract, order a five course dinner, or explain the intricacies of the japanese constitution to a four year old. and read it to him.
we landed in seoul, south korea today with a stark realization: none of us speak a lick of the language. not even rob-san. when we arrived at our unbelievably posh hotel (remote control window curtains, a 700-inch plasma television, and a bed that swallows you whole when you lie down) our friend and company manager tomoki handed out our room keys, smiled and said "okay, see you at 12:45 on thursday."
in other words, you're free, you're on your own, and good luck suckahs!
initially, our hunger threatened to turn us against each other (we could easily have voted someone off the island.) somehow, though, we struggled through the busy streets, and three of us ended up at a korean barbecue. one of about a hundred korean barbecues near our unbelievably posh hotel (seriously, you could stage a decent production of "fiorello" in the bathroom.)
we didn't even know how to call the server over to our table. it didn't seem to matter, as she just laughed at us and basically told us what to order. and how much of it. and it was delicious: strips of pork, beef stew, onions, garlic and mushroom cooked at our table, plus side dishes of spicy cabbage, apple potatoe salad, barbecue crab, and lettuce wraps.
for dessert we went to korean krispy kream. i skipped the black bean filled donut, opting instead for the traditional glazed.
first impressions: it's dirtier than japan, but not as dirty as new york. it's ruder than japan (much ruder) but not as rude as new york. and it's louder than japan, but not as loud as...uh-huh, new york.
and the man behind the counter at the seven-eleven speaks korean, japanese and english. are there any seven-eleven employees in the u.s. who speak three languages, i wonder?
in other words, you're free, you're on your own, and good luck suckahs!
initially, our hunger threatened to turn us against each other (we could easily have voted someone off the island.) somehow, though, we struggled through the busy streets, and three of us ended up at a korean barbecue. one of about a hundred korean barbecues near our unbelievably posh hotel (seriously, you could stage a decent production of "fiorello" in the bathroom.)
we didn't even know how to call the server over to our table. it didn't seem to matter, as she just laughed at us and basically told us what to order. and how much of it. and it was delicious: strips of pork, beef stew, onions, garlic and mushroom cooked at our table, plus side dishes of spicy cabbage, apple potatoe salad, barbecue crab, and lettuce wraps.
for dessert we went to korean krispy kream. i skipped the black bean filled donut, opting instead for the traditional glazed.
first impressions: it's dirtier than japan, but not as dirty as new york. it's ruder than japan (much ruder) but not as rude as new york. and it's louder than japan, but not as loud as...uh-huh, new york.
and the man behind the counter at the seven-eleven speaks korean, japanese and english. are there any seven-eleven employees in the u.s. who speak three languages, i wonder?
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